Tuesday, January 23, 2007

Vegetarian Chinese Stir-Fry

1 Bag of Vegetable Ster-fry
1/2 cup of Bean Sprouts
2Tsp of Red curry paste
1/2 Cube of Firm Tofu
1 small onion chopped
1 Ster Fry Seasoning mix (Sun-Bird Brand)
3Tbsp of Peanut oil
1/2 Tbsp of Hot oil

Add 1tbsp peanut oil to pan & add cubed tofu, cook until brownish. Remove Tofu and set aside.

Add 2tbsp of peanut oil to pan, add onions cook for 5min. Then add in the bag of vegetable stir-fry, cook for another 5min, while cooking prepare the 'Stir-fry' seasoning mix by Sun-Bird, follow the directions on the back of the packet. (you will need soy sauce, sugar, & water). Then prepare the Red Curry paste, add some water & dissolve to liquid add both of the mixes to the vegetable. Then add bean sprouts, tofu, & hot oil and cook for 2-3 min until done.

Serve with White rice or noddle.

Tuesday, February 22, 2005

Quick Garlic Cheese Bread

Hoagie Rolls (works with any kind of bread)
Olive oil
Garlic powder/salt (or fresh garlic if you have)
Cheese (aka Cheese bread)

If you have hoagie rolls lying around, and you want a quick snack, just slice the rolls in 1/2 creating the shape of garlic bread put some olive oil on the bread, sprinkle some garlic powder and throw on some mozzarella cheese, put it in your small oven for few mins, till the cheese is melted and serve it alone or with pasta sauce for a quick snack.

Wednesday, February 09, 2005

Egg Plant Parm Hoagies

Pasta sauce
Mozzarella cheese grated
Tomato chopped
Onion chopped
Garlic minced
hot pepper minced
Hoagie Rolls

First cook the lasagna as you normally would, fill up a pot of water add some oil and salt and cook till they're nicely done. Once done, drain and chop them into little pieces. Meanwhile in a non-stick pan cook and prepare the sauce. Put in some oil and throw in the onion and garlic, cook till they're brownish shade, not too dark. While that's cooking, chop up the eggplant, put it in a microwavealbe bowl and add some water in it, then cover either with a wet napkin or a lid and microwave the eggplant this is the easiest and fastest way to cook ur eggplant. Cook for about 1-2min depending on your quantity and check to see how they look, they should look boiled/broiled. Back to the sauce on the pan, add in the pasta sauce and spices to your liking. Add in the hot pepper, eggplant and the Pasta sauce and get a nice thick veggie sauce going. Finally when ready add in the chopped lasagna and mix in the grated cheese.

Stuff the hoagies in the middle and add some more cheese on top and cook in oven for like 5min at 325 degrees, and serve.

Thursday, February 03, 2005

Grease Truck Hoagies (aka Fat Veggie/Indian)

Falafel patties
Mozzarella sticks
French Fries
Hot sauce
Marinara sauce
Hoagie Rolls

Prepare the 3 things (falafel patties, Mozzarella sticks, and French fries). For Falafel patties, get those ready made mix, and jus fry those 1st, then fry your mozzarella sticks and French fries (can use the frozen ones) Once you have that ready, Slice the hoagie roll in 1/2 as if you were making a sandwich and stuff the roll with everything, Best way to do is to put in the Patties, sticks and fries in 1st and top them off with marinara sauce and hot sauce to they're nicely flavored. Then top it off with Yellow cheese, add the lettuce, tomato and onion on top and add lil more marinara sauce and hot sauce, then fold the hoagie roll and squeeze it nice and tight so that everything is stable when you go and eat it.

Tuesday, February 01, 2005

Taco Salad

Tortilla chips
Refried Beans (ready made for tacos would be great)
Jalepanio (pickled of fresh)
Sour Cream
salt & red pepper to taste

Directions: Spread the chips on a dish (party tray, football shaped, etc), then add the beans (to prepare the beans, add lil water or liquidy salsa to make it easy to spread) evenly trying to cover a small portions of beans on each chips. Add cheese and microwave the dish till the cheese looks melted or as desired. Then add the Sour cream and then top everything off with Lettuce, Tomato, Onions, Jalepanios, and salt n pepper. To make it more interesting add some Salsa and Enjoy.

Monday, January 31, 2005

Welcome to Jay's Recipe

Here i'll post some of the recipes i know and i've tried or will be trying.